Angel Food Cake w/Sliced Strawberries and Choice of Yogurt or Lemon Sauce
Apple Cobbler
Assorted Fruit Pies
Baked Apple Dumpling w/Maple Butter Sauce
Blueberry Cobbler
Carrot Cake
Chocolate Crema Brulee - $.50 additional cost per person
Chocolate Brulee Tarte - $.50 additional cost per person
Chocolate Strawberry Shortcake
Coconut Cream Cake
Daffodil Cake w/Lemon Sauce
Dutch Chocolate Cake
Flourless Chocolate Cake
Fresh Sliced Strawberries w/Whipped Cream (in season)
Frozen Yogurt
Gingerbread w/Whipped Cream and Lemon Sauce
Homemade Shortcake w/Seasonal Berries and Whipped Cream
Ice Cream w/Wafer Cookie
Double Layer Lemon Cake
Lemon Creme Brulee Tarte - $.50 additional cost per person
New York Style Cheesecake w/Cherry Topping - additional $.25 per person
Peach Berry Cobbler
Assorted Sundaes - One Flavor - additional toppings $ .50 each
Vanilla Ice Cream Ball w/Toasted Coconut and Hot Fudge Sauce
Walnut Layer Cake
California Fruit Pie - Buffet Only
Apple Crisp or Peach Berry Crisp - Warmed w/Vanilla Ice Cream - $.75 additional cost per person
Brownie w/Vanilla Ice Cream and Chocolate Syrup - $.75 additional cost per person

Low Fat Selections

Angel Food Cake
Daffodil Cake w/Lemon Sauce
Low Fat Chocolate Amaretto Cheesecake w/Raspberry Sauce
Low Fat Lemon Pudding Cake

Vegan Cakes

Molasses, Carrot or Chocolate

Additional information may be obtained by calling Dining Services at 717-245-1318.